Tags: Featured Story, Health, Safety, Sports, Tweens & Teens
All children need nutritionally balanced meals for healthy growth and development, but for those involved in rigorous summer sports camps, the needs are even greater. To ensure your athlete receives proper nutrition and hydration to fuel his growing body and sustain him during the summer heat and sun, consider these seven expert suggestions.
1. Count on carbs. Carbohydrates are the macronutrient that fuels physical activity, so make sure your child has a consistent source of carbs every day, says Sharon Collison, RD, spokesperson for the American Dietetic Association. “Whole grains are a good choice, because they are rich in fiber, vitamins and minerals and take longer to digest, which enhances satiety and prevents a drop in blood sugar. Carb loading isn’t necessary unless the activity lasts more than 90 minutes. Even then it should be done under the guidance of a sports nutritionist.”
2. Savvy with supplements. Amy Barausky, RD at A. I. duPont Hospital for Children, says if your athlete eats the recommended number of servings found in the Food Guidance System, he will get the right amount of vitamins and minerals. “Vitamin and mineral supplements are a good idea and can be used as an insurance policy. But parents should never single dose or mega dose any vitamin or mineral without consulting their doctor or sports nutritionist, because it could do more harm than good,” she says.
3. Bank on a balance. “An appropriate diet for young athletes includes getting adequate complex carbohydrates, a lean protein source and plenty of fruits and vegetables,” says Roberta Anding, RD, director of sports nutrition at Texas Children’s Hospital. “Your teen’s plate should be 50% fruits and vegetables, 25% whole grains and 25% protein. If he wants a second plate, let him have his favorite food. Many athletic teens don’t get enough calories.”
4. Eat often. “Growing athletes need three meals and at least two snacks each day to keep energy levels consistent and meet their growth and development needs,” says Collison. “Plan a snack or meal every three to four hours. Snacks should have a protein and a grain or a fruit.”
5. Food to go. “Think ahead on how you can provide healthy food options in the car. And remember, nutrition doesn’t have to be a hot meal,” says Anding. “You can do just as well with peanut butter on whole grain bread and dried fruit or chocolate milk. Sports foods marketed toward athletes can fill a niche when you need energy on the go; they should not replace other foods.”
6. Before and after nutrition. Although young athletes should have carbs and a moderate amount of protein before an event, they need to know what their stomach’s can tolerate, says Barausky. “Some teens can eat right before an activity and be fine; others need at least an hour for their food to digest. What’s most important is that they not exercise on an empty stomach.”
Anding agrees. “After an activity, there is a twenty- to thirty-minute window when the body is most readily able to replenish glycogen, the stored form of carbs. If your child can’t eat right away, offer chocolate milk, a smoothie or a sports drink.”
7. Hype up hydration. “The amount of fluids an athlete needs will depend largely on the climate, his age and size, body chemistry and the level of activity he’s engaged in,” says Anding. “I tell middle-school athletes, ‘When you pass by the water fountain at school, take eight big gulps.’ Offer fluids with every snack and meal. And if your teen isn’t taking a water break during practice, speak up.”
Collison says Gatorade is good for activities lasting more than 90 minutes. If it’s less than that, water is fine. “Chocolate milk is an excellent recovery drink since it supplies fluid, carbohydrates and sodium and tastes great,” she says. “Thirst isn’t always a good indicator of dehydration, but urine color is. If it’s a clear straw color your teen is probably hydrated; if it’s dark yellow, he needs to drink more.”