(Culinary.net) A quick and easy way to get comfort food on your dinner table is this recipe for Cheesy Baked Mushroom Chicken. Add some green beans and mashed cauliflower for a well-rounded meal for your family.

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Cheesy Baked Mushroom Chicken

• Nonstick cooking spray
• 4 boneless, skinless chicken breasts
• 1/2 cup flour
• 4 tablespoons butter      
• 8 ounces mushrooms, sliced
• 1/2 cup chicken broth
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 cups shredded mozzarella cheese
• 1/2 cup Parmesan cheese, grated
• 1/4 cup green onions, sliced

1. Heat oven to 375 F. Prepare baking dish with nonstick cooking spray.
2. Cut each chicken breast in half. Place flour in a resealable bag. Place chicken in a resealable bag with flour; toss to coat.
3. In a large skillet, melt butter. Add chicken to skillet; brown all sides. Transfer chicken from skillet to an 11-by-7-inch baking dish.
4. In a skillet, saute sliced mushrooms in the remaining butter until softened. Add chicken broth, salt and pepper. Bring to boil then cook for 5 minutes. Spoon over chicken.
5. Bake for 15 minutes. Sprinkle with cheese and green onions. Bake for 5 minutes, or until cheese is melted.